Thursday, 5 December 2013

Who Likes Smoked Paprika?!

I don't know about you, but in my opinion this stuff is just amazing. It seems to make everything better, but I warn you, once you go won't go back....

Make your own fajita sauce with tomatoes, peppers, chillies and smoked paprika

Before you put potato wedges in the oven, bash them up a bit, add oil, salt, tomato puree and smoked paprika...mmmmmm!

If all you fancy is beans on toast...pop a spoonful of smoked paprika in with the baked beans, it will rock your world!

Love and all that jazz x

No comments: